In conjunction with:Wine&SpiritsAsia2014
Dates:8 - 11 April 2014
Venue:
Singapore Expo, Singapore, Singapore
Frequency:
Biennial (every 24 months)
Website:
www.foodnhotelasia.com/ (opens in a separate window)
Exhibitor Profile:Beverage & Drinks - Non Alcoholic, Chilled & Frozen Foods, Confectionery, Dairy Products, Fresh Products, Health/Organic Food, Ingredients, Poultry/Meat/Halal Meat, Processed Food & Convenience Foods, Seafood, Snacks & Ice Cream, Specialty Food, Bar & Coffee Equipment & Supplies, Cleaning Equipment & Supplies, Foodservice Equipment, Laundry Equipment, Refrigeration Equipment, Storage Systems, Vending & Dispensing Equipment, Bakery/Pastry Equipment - Craft, Bakery Equipment - Plant/Industrial, Display & Shopfitting Equipment, Ingredients, Packaging Equipment, Storage & Refrigeration, Contract Furnishing & Interior Design, Fitness & Leisure, Furnishing & Fixtures, Guest Amenities, Housekeeping Supplies & Services, Lighting & Accessories, Outdoor Furniture, Tableware & Accessories, Accounting Software, Broadband Access, Computer Hardware Systems, Energy & Building Management Systems, Food & Beverage Management Systems, In-room Systems, Internet Applications, Payroll Systems, Point of Sale Systems (POS), Property Management Systems (PMS), Reservation Systems, Security & Safety Systems, Telecommunications. *This list in not exhaustive. It is intended as a guide only.
Visitor Profile:Airlines/Cruise Lines/Rail, Bakeries/Confectioneries, Fast Food Restaurants, Food and Drink Importers/Distributors/Wholesalers, Foodservice - Government/Military/School/Hospital, Foodservice - Industrial/Offshore, Foodservice and Hospitality Consulting, Hotels/Resorts Management, Hypermarkets/Supermarkets/Gorcery Stores/Convenience Stores, Interior Design/Furnishing, IT - System Integration/Distribution Plants, Restaurants/Bars/Clubs/Cafe Management, Retailers/Department Stores, Spa and Wellness. *This list is not exhaustive. It is intended as a guide only.,
| Previous Exhibition Statistics: |
Date |
Show Size |
Visitors |
Companies |
Countries |
National Groups |
|
17 - 20 Apr 2012 |
92000m2 |
42132 |
2845 |
68 |
52 |
20 - 23 Apr 2010 |
76000m2 |
37624 |
2400 |
59 |
46 |
22 - 25 Apr 2008 |
72000m2 |
36956 |
2626 |
70 |
33 |
|
International Co-ordinator:
Fiona Murray (Food) & Fraser Hawkes (Equipment), Overseas Exhibition Services Ltd, 12th Floor, Westminster Tower, 3 Albert Embankment, London, UK, SE1 7SP
Phone +44 (0)207 840 Food 2146 / Equip 2145
Fax +44 (0)207 840 2111
Email:food@oesallworld.com
Organiser:
Singapore Exhibition Services Pte Ltd, No. 1 Jalan Kilang Timor, #09-02 Pacific Tech Centre, Singapore, 159303
Phone
+65 6233 6638
Fax +65 6233 6633
Email: events@sesallworld.com Web: www.sesallworld.com